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Sushi: Taste and Technique

Kimiko Barber
4.4/5 (1290744 ratings)
This beautifully illustrated guide will enable readers to master and appreciate the art of sushi. The quintessential book for any sushi lover, Sushi: Taste and Technique shows you all you need to know about this exceptionally delicious and healthy cuisine, how to locate the freshest ingredients, how to use the right equipment, and how to master the etiquette of eating sushi correctly. From makizushi to hand rolls to vegetarian versions, this book teaches you how to create any kind of sushi.
Pages
256
Format
PDF, EPUB & Kindle Edition
Publisher
Array Publishing
Release
Array
ISBN
1405373385

Sushi: Taste and Technique

Kimiko Barber
4.4/5 (1290744 ratings)
This beautifully illustrated guide will enable readers to master and appreciate the art of sushi. The quintessential book for any sushi lover, Sushi: Taste and Technique shows you all you need to know about this exceptionally delicious and healthy cuisine, how to locate the freshest ingredients, how to use the right equipment, and how to master the etiquette of eating sushi correctly. From makizushi to hand rolls to vegetarian versions, this book teaches you how to create any kind of sushi.
Pages
256
Format
PDF, EPUB & Kindle Edition
Publisher
Array Publishing
Release
Array
ISBN
1405373385

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